Sweet Treats: Festive Cookies & Elegant Panna Cotta
Preparation meets celebration — tools for sweet success.
Just as a thoughtful conversation with your doctor equips you with guidance and tools, careful preparation transforms simple ingredients into festive cookies and silky panna cotta. Each bite is a reminder that planning, patience, and the right resources create lasting satisfaction and joy.
Festive Holiday Cookies
INGREDIENTS
2 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 cup unsalted butter, softened
1 cup sugar
1 large egg
2 teaspoons vanilla extract
Optional: colored sprinkles, chocolate chips, or festive toppings
DIRECTIONS:
Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
In a bowl, whisk together flour, baking powder, and salt.
In a separate bowl, cream butter and sugar until light and fluffy. Add egg and vanilla, mixing well.
Gradually incorporate the dry ingredients.
Shape dough into cookies or use cookie cutters for festive shapes. Place on baking sheet.
Bake 10–12 minutes, or until edges are lightly golden. Cool on wire racks.
Decorate with sprinkles or icing once cooled.
Elegant Vanilla Panna Cotta
INGREDIENTS
2 cups heavy cream
½ cup sugar
1 teaspoon vanilla extract
2 teaspoons powdered gelatin
3 tablespoons cold water
Optional: fresh berries or fruit compote for topping
Sprinkle gelatin over cold water and let bloom for 5 minutes.
In a saucepan, heat cream and sugar over medium heat until sugar dissolves and cream is warm (do not boil).
Remove from heat and stir in gelatin until fully dissolved. Add vanilla extract.
Pour into serving glasses or molds and refrigerate at least 4 hours, until set.
Top with fresh berries or fruit compote before serving.
Mindful Moment
As you mix, shape, and chill these treats, notice how careful preparation and the right ingredients create something elegant and satisfying. Like gathering information from trusted sources, these steps equip you for success — whether in the kitchen or in life.
Click here to see the 12 Tips to the New Year full menu .